Eat your heart out at Babel Restaurant
Please note: We will be serving a shortened à la carte menu during Winterlicious (Jan 31–Feb 13). Thank you for your understanding!
starters and snacks
babel simit bread & pita ⓥ 7.
labneh, sumac, olive oil
housemade olives & pickles ⓥ 8.
red lentil & caramelized onion soup ⓥ 8.
babel hummus ⓥ 12.
pita, warm chickpeas, spicy green harissa, tomato, sumac, olive oil
steak tartare 17.
bulgur wheat, dukkah spice, hazelnuts, crispy pita
stuffed vine leaves ⓥ 14.
cauliflower, barberries, garlic, romesco, almonds
falafel ⓥ 9.
four pieces, tahini, spicy green harissa, olive oil
smokey charred eggplant ⓥ 13.
citrus, tahini, dates, pistachios
smoked salmon 15.
labneh, everything spice, pickled cucumber and onion, simit bread
lamb meatball bites 13.
five pieces, sesame, sumac, cumin, hot sauce
fried squid 15.
pickled lemon mayo, sesame, sumac, cumin
roasted cauliflower for two ⓥ 18.
yoghurt, sunflower seeds, pomegranate
creamed burrata for two ⓥ 28.
charred fennel, radicchio, concord grape molasses
salads
vegetable slaw ⓥ 13.
heirloom roots, cabbage, sesame and citrus dressing
babel caesar 14.
spiced chick peas, spanish anchovies, parmesan
heirloom tomato & feta ⓥ 15.
olives, charred onion dressing
crushed avocado ⓥ 16.
citrus fruit, green beans, quinoa, sunflower seeds, smoked paprika
add to your salad
falafel (3pcs) ⓥ 5.
salmon fillet (6oz) 11.
chicken breast (6oz) 11.
beef tenderloin kebab (8oz) 15.
vegetables and pastas
stuffed eggplant ⓥ 18.
garlic béchamel, spinach, roast peppers
stuffed vine leaves ⓥ 19.
cauliflower, barberries, garlic, charred greens, romesco, almonds
pappardelle noodles 24.
lamb ragoût, chickpeas, tomato
spaghetti aglio e olio 23.
shrimp, chili, garlic, tomato, lemon
seafood and meat
grilled whole butterflied branzino 36.
lemon couscous, grilled greens and tomato
salmon fillet 25.
simmered spinach, pistachios, snap peas, candied eggplant
grilled octopus 38.
sesame garlic potatoes, spicy green harissa, spinach
b.c. black cod 39.
beet tahini, heirloom carrots, herbed couscous, red grapes
boneless lamb shoulder 36.
pomegranate, fenugreek, spiced roots, labneh
lamb kofta burger 23.
halloumi, olive relish, sesame sauce, fries
beef tenderloin kebab 29.
8oz, rice and grain pilaf, greens, garlic tomato
corned beef brisket 24.
new potatoes, cabbage, root vegetables
grilled veal liver & onions 24.
polenta, beef bacon, apricot chutney
beef strip loin steak & frites 39.
10oz, grilled greens, garlic tomato
grilled spiced half chicken 27.
rice and grain pilaf, greens, garlic tomato
additions
rice & grain pilaf ⓥ 5.
caramelized onions
sesame garlic potatoes ⓥ 5.
lemon couscous ⓥ 6.
babel fries ⓥ 7.
sesame, sumac, cumin, toum
ⓥ vegetarian
Please make us aware of any food allergies, as there may be ingredients that are not listed.
Please note: Sesame, garlic and onions are staples in our Mediterranean cuisine. For guests with these allergies, we cannot guarantee that cross-contamination will not occur.
starters and snacks
babel simit bread & pita ⓥ 7.
labneh, sumac, olive oil
housemade olives & pickles ⓥ 8.
red lentil & caramelized onion soup ⓥ 8.
babel hummus ⓥ 12.
pita, warm chickpeas, spicy green harissa, tomato, sumac, olive oil
steak tartare 17.
bulgur wheat, dukkah spice, olive, hazelnuts, crispy pita
stuffed vine leaves ⓥ 14.
cauliflower, barberries, garlic
falafel ⓥ 9.
four pieces, tahini, spicy green harissa, olive oil
smokey charred eggplant ⓥ 13.
citrus, tahini, dates, pistachios
smoked salmon 15.
labneh, everything spice, pickled cucumber and onion, simit bread
lamb meatball bites 13.
five pieces, sesame, sumac, cumin, hot sauce
fried squid 15.
pickled lemon mayo, sesame, sumac, cumin
roasted cauliflower for two ⓥ 18.
yoghurt, sunflower seeds, pomegranate
creamed burrata for two ⓥ 28.
charred fennel, radicchio, concord grape molasses
salads
vegetable slaw ⓥ 13.
heirloom roots, cabbage, sesame and citrus dressing
babel caesar 14.
spiced chickpeas, spanish anchovies, parmesan
heirloom tomato & feta ⓥ 15.
olives, charred onion dressing
crushed avocado ⓥ 16.
citrus fruit, green beans, quinoa, sunflower seeds, smoked paprika.
add to your salad
falafel
(3pcs) ⓥ 5.
salmon fillet
(6oz) 11.
chicken breast
(6oz) 11.
beef tenderloin kebab
(6oz) 13.
sandwiches and pitas
LUNCH COMBO: pair your pita with a small salad or red lentil & caramelized onion soup +6.
chicken shawarma club 16.
beef bacon, cucumbers, tomato, pomegranate
chopped lamb shoulder 17.
pickled turnip, cucumber labneh, sesame seeds
falafel ⓥ 13.
pickled turnip, hummus, tomato, cucumber
main plates
lamb kofta burger 21.
olive relish, sesame sauce, fries
daily grilled fish 24
chop salad, egg, hummus, pickles
beef tenderloin kebab 29.
8oz, rice and grain pilaf, greens, garlic tomatoes
stuffed vine leaves ⓥ 19.
cauliflower, labneh, barberries, garlic, charred greens
salmon fillet 25.
pistachios, simmered spinach and snap peas, candied eggplant
grilled whole butterflied branzino 36.
lemon couscous, grilled greens and tomato
grilled spiced chicken breast 24.
rice and grain pilaf, greens, garlic tomatoes
grilled veal liver & onions 24.
polenta, beef bacon, apricot chutney
pappardelle noodles 24.
lamb ragoût, chickpeas, tomato
spaghetti aglio e olio 23.
shrimp, chili, garlic, tomato, lemon
corned beef brisket 24
cabbage, root vegetables, new potatoes
additions
rice & grain pilaf ⓥ 5.
caramelized onions
sesame garlic potatoes ⓥ 5.
lemon couscous ⓥ 6.
babel fries ⓥ 7.
sesame, sumac, cumin, toum
ⓥ vegetarian
Please make us aware of any food allergies, as there may be ingredients that are not listed.
Please note: Sesame, garlic and onions are staples in our Mediterranean cuisine. For guests with these allergies, we cannot guarantee that cross-contamination will not occur.
sweets
warm flourless chocolate torte ⓥ 12.
sour cherry compote, labneh ice cream
knafeh ⓥ 13.
angel hair pastry, creamy touma cheese, cinnamon syrup, pistachio ice cream
steamed medjool date pudding ⓥ 11.
orange blossom, sesame meringue, sea buckthorn berries
selection of ice creams & sorbets ⓥ 10.
ⓥ vegetarian
Please make us aware of any food allergies, as there may be ingredients that are not listed.
Please note: Sesame, garlic and onions are staples in our Mediterranean cuisine. For guests with these allergies, we cannot guarantee that cross-contamination will not occur.
wine by the glass
SPARKLING 5oz / btl
casalotta spumante, veneto, italy
12. / 47.
canti prosecco, italy
14. / 61.
WHITE 5oz / 8oz / btl
monvin pinot grigio, veneto, italy
9. / 13. / —
maison idiart sauvignon blanc, loire, france
11. / 15. / —
cave spring riesling, niagara, ontario
12. / 16. / 47.
te henga sauvignon blanc, marlborough, new zealand
13. / 17. / 55.
mission hill five vineyards pinot grigio, british columbia
14. / 18.5 / 57.
tin roof cellars chardonnay, california
14. / 18.5 / 57.
la paradou viognier, france
15. / 19. / 61.
ROSÉ 5oz / 8oz / btl
campo viejo tempranillo, rioja, spain
11. / 15. / 45.
henry of pelham, niagara, ontario
11. / 15. / 45.
RED 5oz / 8oz / btl
monvin cabernet sauvignon, veneto, italy
9. / 13. / —
maison idiart syrah, france
11. / 15. / —
luccarelli primitivo, italy
11. / 15. / 45.
animus-touriga nacional tempranillo, portugal
11. / 15. / 45.
tilia malbec, argentina
12. / 16. / 47.
solid ground pinot noir, california
15. / 19. / 61.
solid ground cabernet sauvignon, california
15. / 19. / 61.
We also offer a variety of wines by the bottle. Download our menu for full offerings.
beer
DRAUGHT
12oz / 16oz
lost craft revivale
7. / 8.
maison selby wit
7. / 8.
st-ambroise oatmeal stout
7. / 8.
mill st. organic
7. / 8.
henderson’s best amber
7. / 8.
big rig ipa
7. / 8.
estrella damm
8. / 9.
st-ambroise ipa
8. / 9.
BOTTLES / CANS
peroni (330ml bottle)
8.
mythos (330ml bottle)
8.
tuborg (330ml bottle)
8.
steam whistle (341ml bottle)
8.
lost craft cider (473ml can)
9.5
mocktails
apricot & clove 5.5
apricot juice, clove cinnamon ginger syrup
hibiscus iced tea 6.
hibiscus tea, smoked lemon, honey ginger syrup
thyme pomegranate 5.5
thyme lemonade, pomegranate
rosemary lemongrass 6.
rosemary syrup, sliced fresh ginger, lime wedge, lemongrass tea
cocktails
BABEL FAVOURITES
lychee mule 1.5oz 12.
smirnoff vodka, soho lychee, cranberry, ginger beer, lime juice
spiked babel iced tea 1.5oz 12.
jim beam bourbon, peach schnapps, babel iced tea
maison festive 1.25oz 12.
dillon’s selby pineapple honey gin, disaronno amaretto, apricot juice
elderflower sparkler 3.5oz 12.
casalotta spumante, dillon’s selby elderflower liqueur, mint syrup, soda
medina’s hot apple cider 1.5oz 14.
kraken spiced rum, apple cider, cinnamon
harvest sangria 3oz 13.
monvin cabernet sauvignon, triple sec, cherry brandy, pomegranate juice
easy breezy 3oz 12.
monvin pinot grigio, lemon juice,
THE CLASSICS
martini 2oz 16.
cîroc vodka, dolin vermouth
manhattan 2oz 16.
lot no. 40 whisky, dolin vermouth, angostura bitters
negroni 2.25oz 16.
dillon’s gin, campari aperitivo, dolin vermouth
old fashioned 2oz 16.
wild turkey bourbon, angostura bitters
dark & stormy 1.5oz 12.
gosling’s black rum, ginger beer, lime juice
aperol spritz 4oz 16.
casalotta spumante, aperol, soda
dill pickle caesar 1.5oz 14.
dillon’s canoe dill pickle vodka, clamato, lime juice
Please make us aware of any food allergies, as there may be ingredients that are not listed.
choice of app, main & dessert
excludes tax & gratuity
LUNCH
28.
appetizers
spiced tomato & caramelized onion soup (v)
charred chili labneh
hearts of palm, artichoke & citrus salad (v)
endive, almonds, sweet pepper aïoli
green lentil fritters (v)
mango amba garlic sauce, pickled onions
whipped smoked mackerel
cucumber, olives, celery
mains
chorizo hand pies
marinated chickpeas, tomato, charred onion dressing
seared atlantic salmon
sweet pea and greens tabbouleh, parsnip tahini
eggplant shawarma pita (v)
labneh, egg, sumac, hummus
beef rib ragoût
casarecce noodles, smoked peppers, rapini
charred & spiced chicken thighs
warm sesame potato salad
desserts
medjool date pudding (v)
orange blossom, allspice, honey yoghurt
chai, turmeric & ginger panna cotta (v)
barberries, grape, mint
cheese, fruit & honey (v)
DINNER
43.
appetizers
spiced tomato & caramelized onion soup (v)
charred chili labneh
whipped smoked mackerel
fresh simit bread, cucumber, olives, celery
chorizo hand pie
marinated chickpeas, tomato, charred onion dressing
green lentil fritter & fennel salad (v)
mango amba garlic sauce, pickled onions
mains
charred spiced chicken breast
simmered caldoso rice, dried tomato, saffron
seared atlantic salmon
sweet pea and greens tabbouleh, parsnip tahini
smoked mushroom kebab (v)
rice, grain & ginger pilaf, garlic sauce, charred leeks
beef rib & loin ragoût
casarecce noodles, smoked peppers, rapini
garlic shrimp couscous
shishito peppers, squash, tomato broth
desserts
medjool date pudding (v)
orange blossom, allspice, honey yoghurt
chai, turmeric & ginger panna cotta (v)
barberries, grape, mint
cheese, fruit & honey (v)
(v) vegetarian
Please make us aware of any food allergies, as there may be ingredients that are not listed.
